MIFBAN increases the amount of fresh produce distributed through the food bank network through a variety of mobile distribution settings. This produce is paired with nutrition education to teach clients how to prepare the food in healthy ways.

Food Bank Council of Michigan would like to thank Michigan Health Endowment Fund for their support of this program.

Contact Michigan Food Bank Access to Nutrition (MIFBAN)

Kait Skwir
Director of Nutrition and Outreach